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Watershed Cafe & Yodelin Broth Company


Play hard. Work hard. Enjoy great food.

Leavenworth, WA

The Yodelin Restaurant Group looks forward to sharing their love for locally-sourced food from the Pacific North West.

These chef-owned restaurants create food that reflects the active lifestyle of the Cascade Mountains.

"Our passion will keep us learning, entertaining and striving to make every bite better than the last," -The Chefs.

221 8th st. - Watershed cafe

633 front st.- Yodelin Broth Company

Stevens Pass - Yodelin Broth Booth, Weekends during ski season

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Watershed Cafe & Yodelin Broth Company


Play hard. Work hard. Enjoy great food.

Leavenworth, WA

The Yodelin Restaurant Group looks forward to sharing their love for locally-sourced food from the Pacific North West.

These chef-owned restaurants create food that reflects the active lifestyle of the Cascade Mountains.

"Our passion will keep us learning, entertaining and striving to make every bite better than the last," -The Chefs.

221 8th st. - Watershed cafe

633 front st.- Yodelin Broth Company

Stevens Pass - Yodelin Broth Booth, Weekends during ski season

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Watershed Cafe


Chef Owned - Locally Sourced - Farm to Table

Watershed Cafe  An intimate fine-dining atmosphere featuring a daily menu & extensive wine list.

221 8th st, Leavenworth, WA

(Dinner only Thursday-Monday 5-9pm)

*Reservations Recommended. Maximum party size - 12*

509-888-0214

Instagram: @watershedpnw

Watershed Cafe


Chef Owned - Locally Sourced - Farm to Table

Watershed Cafe  An intimate fine-dining atmosphere featuring a daily menu & extensive wine list.

221 8th st, Leavenworth, WA

(Dinner only Thursday-Monday 5-9pm)

*Reservations Recommended. Maximum party size - 12*

509-888-0214

Instagram: @watershedpnw

Embrace the lifestyle

 

PNW seafood

 

farm to Table

Watershed Sample Menu


Watershed Sample Menu


Raw Hama-Hama oysters

Broiled Hama-Hama oysters

Hama-Hama Savory Manila Clams

Soup

Oh Yeah Farms Squash Puree
yogurt, Anjou crostini
 

Appetizers

House-Smoked Cod Bruschetta
D'anjou Bakery crostini, fresh dill cream cheese, Siri Farm pea shoots
pickled red onion

Tuscan Style Heirloom Tomato Bruschetta
D'anjou Bakery crostini, Sunny Pines chèvre, basil pesto, micro greens

Oregon Buffalo Carpaccio
Washington Coast sea beans, Oh Yeah Farm arugula, watermelon radish
parmesan, champagne vinaigrette
 

Salads

Washington Poached Pear
mixed greens, Rouge River gorgonzola,
candied walnuts, Joel Gott riesling vinaigrette

Sunflower Sprouts &  Arugula
roasted walnut oil & yogurt vinaigrette, Sunny Pine chèvre
charred onion, toasted pine nuts

Baby Spinach & Washington Apple
Hempler's bacon vinaigrette, Beecher's cheddar, fennel, radish, garlic crouton
 

Entrees

Watershed Garden Herb-Cured Organic Chicken Confit
savory Anjou bread pudding, poultry reduction, cranberry relish, candied almonds

Basil Pesto Crusted Wild PNW Cod
forbidden black rice, arugula salad, saffron Chardonnay beurre blanc

Lemon Butter Roasted Wild AK Salmon
organic stoneground polenta, sherry shallot dressing, micro celery, roasted red pepper coulis

Grape Leaf-Wrapped All-Natural Oregon Pork Tenderloin
potato croquette, roasted spaghetti squash, oyster mushroom ivory

Double R Ranch Beef Meatloaf
classic whipped potatoes, roasted cremini mushrooms, green peppercorn herb gravy

Dessert
 

Tahitian Vanilla Bean Creme Brûlée

Oh Yeah Farms Hard Wheat Crunchy Shortbread
cookies & creme anglaise, Washington apple compote

Warm Flourless Chocolate Cake
housemade caramel sauce, San Juan sea salt
local-made vanilla ice cream

Sunny Pine Chèvre & Wenatchee Apple Butter
Prey's Barn apples, candied walnuts

 

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Yodelin broth co.


The Ultimate Gathering Place With A Unparalled Mtn. View Patio. Enjoy Craft Beer, Cider, Salmon Safe Wine and Our Modern Bavarian Cuisine. Casual Counter Service, Lunch and Dinner, Sports TV, Kid Friendly!

Yodelin broth co.


The Ultimate Gathering Place With A Unparalled Mtn. View Patio. Enjoy Craft Beer, Cider, Salmon Safe Wine and Our Modern Bavarian Cuisine. Casual Counter Service, Lunch and Dinner, Sports TV, Kid Friendly!

Hours: Winter Hours

Monday 12:00pm - 8:00pm

Tuesday Closed

Wednesday Closed

Thursday 12:00pm - 8:00pm

Friday 12:00pm - 8:00pm

Saturday 12:00pm - 8:00pm (Also Broth At Stevens Pass 11am- 3pm)

Sunday 12:00pm - 8:00pm  (Also Broth At Stevens Pass 11am - 3pm)

 

Phone: 509-888-4555

 

hot Broth Bowls

Yodelin 13 Gf - Halibut Bone Coconut curry broth, rice noodles, Edamame, King oyster mushroom, roasted red peppers, power greens, cilantro, radish

hollywood 13 gf, v, soy free - Organic vegan coconut ginger carrot broth, organic jasmine brown rice, peanuts, roasted red peppers, power greens, radish, Thai basil, mint

moonlight 13 - Wild Salmon Miso Bone Broth, ramen noodles, nori, organic vashon island tofu, shitake mushrooms, edamame, power greens, radish, green onions

rooster comb 12 gf - draper valley organic chicken bone broth, chicken breast, elbow noodles     mirpoix vegGies, marjoram

Cowboy Ridge 13 - North american elk and bison chilli dog stew, cumin, coriander, tillamook cheddar, sour cream, tortilla chips and cilantro

Add to any broth bowl - wild oregon bay shrimp 3 - vashon Island orgnic tofu 3 

Add enchantments Side Salad 6

 

salads

enchanments 12 gf, local greens, WA Organic quinoa, cucumber, tomato, radish, candied pecans, feta, Easley farms' Sunflower Sprouts, maple dijon vinaigrette                                 

Valhalla noodle 12 gf - forbidden black Rice Noodles, Sweet Chilli ginger lime sauce, roasted peanuts, tomato, cucumber, radish, Spicy micro greens, thai basil, mint

pacific ocean poke 13 gf - pacific ocean Ahi poke, Walla Walla Onion, sesame ginger wasabi soy sauce, Steamed organic Brown jasmine rice, pickled cucumber,  spicy micro greens

vegan poke 11 gf, v- Organic Vashon island tofu, walla walla onion, sesame ginger wasabi soy sauce, steamed organic jasmine rice, pickled cucumber, spicy micro greens

Organic kale ceasar 12 - dino kale, parmesan, lemon, ceasar dressing, pretzle chip coutons

Add to any Salad - oregon bay shrimp 3 vashon island organic tofu 3 organic chicken 4

 

oregon elk  - wyoming Bison- wild oregon shrimp  

Bavarian bakery hand made artisanal Pretzel 5- pretzel baked daily in leavenworth with mustard add tillamook cheddar cheese sauce 3 Pretzel Chips 3

100% bison hot dog 11 - anjou Brioche bun, charred walla walla onion, wa fruit, tims potato chips

North american elk bratwurst 12- anjou Brioche bun, charred walla walla onions, wa fruit, tims potato chips

shrimp roll - wild oregon bay shrimp salad, anjou brioche bun, spicy micro greens, lemon aioli, tims potato chips, wa fruit

add to any dish - gibbs organic sauerkraut 2

add - enchantments side salad 6

gluten free buns available

 

dessert 

happy wave 6 gf v - organic chia seed coconut milk and lime, vanilla bean chia seed pudding, candied ginger

chocolate mountain 5gf - flourless chocolate fudge style brownie

 

kids

applegate hot dog 6- hawaiian sweet bun, wa fruit, Tim's chips

udon noodles or jasmine rice & edamame 6 - pick your broth

kids bento plate 6 - organic chicken or vashon island organic tofu, wa fruit, baby carrots, cheddar cheese

 

 

Oyster Fest


First Annual Food and Wine Oyster Fest In Leavenworth! A Festival with Food and Wine Celebrated at our two Unique properties....

Yodelin Broth Company 633 front st. April 28th 12-10pm Live Music All Day $2 Fresh Oysters From Hama Hama and FjordLux, Arglye Bubbles, Aslan Tap Take Over! Special Day of Seafood Menu! As always because its Leavenworth we will Elk Bratwurst and Bison Frankfurters. $5 Door Cover for all, An all Ages Event,                                                            Please call with any questions 509 888 4555

Watershed Cafe 221 8th St. April 29th, 5 Course PNW Foraged Wine Pairing Dinner Feating, Argyle, Boudreaux Cellars, Eagle Creek Winery. 6pm Bubbles and Hors d'oeuvres         Fallowed by sit down Dinner Presented by Chef Brian Baker. $125 per person Includes Wine. Please Call for Reservations 509 888 0214

Oyster Fest


First Annual Food and Wine Oyster Fest In Leavenworth! A Festival with Food and Wine Celebrated at our two Unique properties....

Yodelin Broth Company 633 front st. April 28th 12-10pm Live Music All Day $2 Fresh Oysters From Hama Hama and FjordLux, Arglye Bubbles, Aslan Tap Take Over! Special Day of Seafood Menu! As always because its Leavenworth we will Elk Bratwurst and Bison Frankfurters. $5 Door Cover for all, An all Ages Event,                                                            Please call with any questions 509 888 4555

Watershed Cafe 221 8th St. April 29th, 5 Course PNW Foraged Wine Pairing Dinner Feating, Argyle, Boudreaux Cellars, Eagle Creek Winery. 6pm Bubbles and Hors d'oeuvres         Fallowed by sit down Dinner Presented by Chef Brian Baker. $125 per person Includes Wine. Please Call for Reservations 509 888 0214